Domaine du Bras Pigeon

Table d'hôtes ,  Creole cuisine at Saint-Benoît
  • At 15 min from the town of Saint-Benoît, surrounded by fields of sugar cane and an orchard of lychees and longan.

    The Domaine du Bras Pigeon serves true country food and Creole cuisine.
    Specialties : palm heart salad and samosas, palm heart chicken, stewed duck, masala cock, broth shells, the desserts are homemade, cassava and sweet potatoes cake...
    Possbility of group meals, baptism, communion, council, wedding...
    Upon reservation only. Opening hours : from Tuesday to Sunday. Closed on Monday.
    The owners also offer fruit picking depending on the season, a walk in the sugar cane fields with tasting.
  • Environment
    • Rural
  • Capacities
    • People :  60  place setting
  • Spoken languages
    • French creole
  • Quality standards
  • Accepted customers
    • Individuals
    • Individuals
Services
  • Equipment
    • Private car park
  • Amenities
    • Fan
  • Activities
    • Hiking trail
    • Food shops
    • Public car park
    • Site of cultural interest
Rates
Payments methods
  • Cheque
  • Cash
Openings
Openings
  • All year
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1 comments
Excellent
  • Super accueil et service

    les propriétaires sont charmants la cuisine délicieuse et les fruits pressés un delice

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