Ferme du Bel Air

Farmhouse inn at Saint-Paul
  • Situated in Bel Air district in the hills of Saint-Paul. 30 mins from the beaches, 25 mins from Saint-Paul and 30 mins from the tourist attractions of Le Maïdo.
    La Ferme du Bel Air is situated in a sugar cane and farming area. Marie-Andrée and Pierre's Farmhouse B&B labelled Accueil Paysan specialises in conserves (achard vegetable pickles, duck rillettes, duck liver mousse, etc.) and Creole dishes (chicken and duck cari).

    Country-style snacks are also available and can be eaten outdoors in a peaceful flower garden offering views of the entire west coast. Marie-Andrée and Pierre also receive visitors for whole days and offer different activities. On-site: direct sales of farm produce, and visits to the farm, slaughterhouse and farmyard. Opportunity to participate in the creation of Creole dishes. Nearby: visit to a geranium distillery, trips to Maïdo and Grand-Bénare, paragliding and downhill mountain biking.
  • Environment
    • Rural
  • Capacities
    • People :  45  place setting
  • Spoken languages
    • French creole
    • English
  • Quality standards
Services
  • Equipment
    • Boutique / specialised products
  • Activities
    • Garden
    • Public car park
    • Beach
    • Hiking trail
    • Hiking trail
    • Public car park
    • Site of cultural interest
Rates
Payments methods
  • Cheque
  • Cash
  • Rates
  • Person
    25 €
Openings
Openings
  • All year
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1 comments
Excellent
  • le bonheur

    L'accueil à la Ferme du Bel air est absolument magnifique. Marie Andrée et Pierre sont adorables et ils nous enchantent avec leur menus typiquement créoles, leurs rhums arrangés, leurs punchs, sans parler du récit de leurs aventures ! Et bravo pour la tisane de géranium de Pierre, cueilli à la fenêtre. La cerise sur le gâteau : le concert donné par Marie Andrée, le dernier soir, un moment inoubliable ! Nous conseillons à tous d'aller y faire un tour et si possible y passer plusieurs jours... Vous ne serez pas déçus

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