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Aux Bonnes Choses
Restaurant, Creole cuisine, European cuisine in Saint-leu
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Aux Bonnes Choses restaurant in Saint-Leu offers Mainland France and Creole cuisine to be savoured looking out to sea. Specialities: goldfish, bichiques, swordfish, lobster. Open from Monday to Sunday at lunchtime. Weekly closing: Wednesday.
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Openings
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- All year