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Marin Bleu (Le)

Restaurant, Creole cuisine, European cuisine at Saint-pierre

  • Le Marin Bleu restaurant serves Creole and French cuisine and specialises in pelagic fish.
  • Environment

    • Coastline
    • Beach
  • Capacity

    • People :  80 place setting
  • Spoken languages

    • French creole
    • English
Services
  • Accessibility

    • Mobility impaired
  • Amenities

    • Air conditioning
  • Activities

    • Beach
    • Fishing
    • Shopping centre
    • Public car park
    • Site of cultural interest
    • Panoramic viewpoint
Rates

Payment methods

  • Visa
  • Cheque
  • Transfers
Openings

Openings

  • All year