Saveurs de Takamaka

Restaurant, Creole cuisine at Saint-benoît

  • At the entry to the Takamaka valley road, Saveurs de Takamaka restaurant serves Creole cuisine cooked over a wood fire and prepared from the house’s own produce, including chicken and duck Specialities: papaya gratin and wild boar. Access for the disabled.
  • Environment

    • Rural
  • Spoken languages

    • French creole
    • English
Services
  • Accessibility

    • Mobility impaired
  • Equipment

    • Private car park
    • Meeting room
  • Activities

    • Garden
    • Hiking trail
Rates

Payment methods

  • Cheque
  • Cash
Openings

Openings

  • All year