Restaurant , Caterer , Seafood at Saint-pierre
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Located in Saint-Pierre, le DCP restaurant offers ultra fresh fish everyday.Fish comes exclusively and directly from the Reunionese boats affiliated with D.C.P. It is impossible to be mistaken about the quality of fish serves in the restaurant . All preparations (tartare, carpaccio, sushis...) are performed daily.
Big eyes tuna, Albacore or Yellowfin tuna, Swordfish, Sea bream, Marlin, Grouper, Snapper, Captain... All fish are served with salads, boiled potatoes, rice...
A rich and varied menu of home-made preparations with daily suggestions of the chef.
The atmosphere is very warm, as a starter sampling of home-made fish rillettes and rum cocktail offered by the restaurant.
Open daily for lunch and dinner.
- People : 60 place setting
- Spoken languages
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- Mobility impaired
- Food shops
- Shopping centre
- Public car park
- Site of cultural interest
- Panoramic viewpoint
- Payment methods
- All year