Exception (L')

Restaurant ,  European cuisine at Saint-Pierre

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  • L'Exception restaurant in Saint-Pierre serves semi-gourmet cuisine

    Specialities: Tuna tartare with citrus fruit, stuffed squid, foie gras marbled with seasonal fruits, braised lamb shank, beef Rossini, chicken ballotine, bass fillet meunière, double chocolate eclair, reworked lemon tart, tiramisu.
    Open Monday to Friday, from 11.45am to 2pm.
  • Environment
    • Industrial and commercial zone
  • Spoken languages
    • French creole
    • English
Services
  • Accessibility
    • Mobility impaired
  • Equipment
    • Private car park
  • Amenities
    • Air conditioning
    • WIFI
Rates
Payments methods
  • Visa
  • Eurocard - Mastercard
  • Cheque
  • Cash
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