Restaurant ,  European cuisine at Saint-Paul
  • The Sakaf is a traditional restaurant in Saint-Gilles les Bains. It serves Creole and Continental French cuisine including meat and fish dishes, pork fillet with lychee honey, filleted duck breast brochettes, fillet of sea bream with ginger cream sauce, and crème brûlée with passion fruit. Open lunchtimes from Tuesday to Friday.
  • Environment
    • In the town centre
  • Capacities
    • People :  60 place setting
  • Spoken languages
    • French creole
  • Activities
    • Beach
    • Fishing
    • Shopping centre
    • Public car park
Payments methods
  • Visa
  • Eurocard - Mastercard
  • Cheque
  • Restaurant cheques
  • Cash
  • All year
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