Bons Petits Plats d'Elourda (Les)

at Avirons (les), Les Avirons

  • Discover the culinary arts of Reunion with this typical local menu.

    In Les Avirons, Elourda organises cooking workshops. From the picking of spices to the tasting, customers will have the choice between cooking a cari over a log fire or creating local appetisers: samosas, spicy \'bonbon piments\', fishballs, fritters... Open every day, lunchtimes and evenings. By reservation only 48hrs in advance.
  • Environment
    • In town
    • Rural
  • Spoken languages
    • fr*
    • French creole
  • Accessibility
    • Mobility impaired
  • Activities
    • Horse-riding
Payment methods
  • Chèque
  • Espèces
  • Rates
  • Person
    45 €
  • All year