Bons Petits Plats d'Elourda (Les)

at Avirons (les), Les Avirons
  • Discover the culinary arts of Reunion with this typical local menu.

  • In Les Avirons, Elourda organises cooking workshops. From the picking of spices to the tasting, customers will have the choice between cooking a cari over a log fire or creating local appetisers: samosas, spicy \'bonbon piments\', fishballs, fritters... Open every day, lunchtimes and evenings. By reservation only 48hrs in advance.
  • Environment
    • In town
    • Rural
  • Spoken languages
    • French creole
  • Accessibility
    • Mobility impaired
  • Activities
    • Horse-riding
Payment methods
  • Cheque
  • Cash
  • Rates
  • Person
    45 €
  • All year