Ferme (La)
Restaurant, European cuisine
in Saint-gilles-les-bains, Saint-Paul
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La Ferme is situated in the heart of Saint-Gilles les Bains. In a rustic setting with exposed beams and wood, its specialities are: local cuisine, home-made terrines, caris cooked in a wood-fired oven, poule au pot (chicken stew), beef in coarse sea salt, pork hotpot, home-made cold meats, grills, traditional desserts, etc. Open Monday to Saturday from 11:00 a.m. to 3:00 p.m. and from 7:00 p.m. to midnight. Closed all day on Sunday.
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Openings
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- All year 2024