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Rodizio (Le)

Restaurant, Creole cuisine, European cuisine in Saint-Paul

  • Le Rodizio restaurant, in Saint-Paul, serves Continental French and Creole cuisine.

  • The restaurant serves buffet-style meals, including salads, French, Creole dishes and grilled selection. Open Monday to Friday, 11am to 2pm. Le Rodizio also offers take-away meals.
  • Environment
    • Industrial/commercial area
  • Spoken languages
    • French
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Payment methods
  • Cheques
  • Cash