Chez Guilaine

Restaurant ,  Creole cuisine at Le Tampon

  • At La Plaine des Cafres, Chez Guilaine restaurant serves traditional Creole and mainland French cuisine in a friendly atmosphere.

    Specialities: boucané ti jacques, baba figue, rougail morue, rougail z'andouilles, cari pat'cochon, gâteau patate-chouchou, crème brûlée.
    A quiet place not far from the volcano.
    Restaurant open Monday to Sunday and bank holidays, from 11.00am to 2.30pm, and from 6.30pm to 10.00pm
  • Environment
    • In town
  • Capacities
    • People :  50 place setting
  • Spoken languages
    • French creole
  • Activities
    • Hiking trail
    • Hiking trail
    • Food shops
    • Public car park
    • Site of cultural interest
Payments methods
  • Visa
  • Cheque
  • Cash