See photos (5)

Pinpin (Le)

Restaurant, Creole cuisine in Saint-Philippe
  • Le Pinpin restaurant in Saint-Philippe at the heart of the Sud Sauvage (Wild South) region, has an open terrace in a large garden. It serves heart of palm and vacoa specialities in all forms. Demonstrations of the preparation of heart of palm and vacoa for all groups. Open every day from 11:00 a.m. to 3:00 p.m. Closed on Wednesdays.
  • Environment
    • Volcanic coast
    • Rural environment
  • Capacity
    • People :  300 place setting
    • Rooms :  300 Person(s)
  • Spoken languages
    • English
    • French Creole
    • French
Services
  • Activities
    • Garden
    • Public parking
    • Fishing
    • Panoramic viewpoint
    • River
    • Hiking trail
    • Cultural site
  • Equipment
    • Garden
    • Private parking
    • Fan
Rates
Payment methods
  • Credit card
  • Cheques
  • Cash
  • Bank transfer