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Vieux Tamarin (Le)

Hotel restaurant, European cuisine, Restaurant in Saint-gilles-les-bains, Saint-Paul
  • Le Vieux Tamarin, the restaurant of the Exsel Alamanda Hotel, offers refined cuisine with a local and international flavour, inspired by local produce such as fish, spices, vegetables and exotic fruits.

  • Specialities include:
    - ""Minute"" tuna tartare with sweet pepper and aubergine caviar, - Brochettes of giant freshwater shrimps with red pepper and lime sauce,
    - Sweet potato cake with chocolate sauce. Open every day from 12:00 p.m. to 1:30 p.m. and from 7:00 p.m. to 9:30 p.m.
    Cocktails can also be enjoyed at the outdoor bar, open from 10:00 a.m. to 10:30 p.m. Musical entertainment on Friday and Saturday evenings.
  • Environment
    • beach
  • Spoken languages
    • German
    • English
    • Spanish
    • French
Services
  • Activities
    • shopping centre
    • horse riding
    • golf
    • fishing
    • beach
    • hiking trail
  • Equipment
    • Air conditioning
    • Garden
    • Coach parking
    • Private parking
    • Swimming pool
Rates
Payment methods
  • Credit card
  • Cheques
  • cash