Ferme du Pêcher Gourmand (La)
Farmhouse inn , Creole cuisine at Le Tampon
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Facing the Piton des Neiges and the Dimitile ramparts, La Ferme du Pêcher Gourmand serves traditional cuisine prepared from the farm's produce.
Cuisine from Reunion and the South West of France serving local products and duck-based dishes.
Specialities: duck foie gras, cassoulet, confit, smoked duck curry, pork with palm hearts etc. .
The restaurant has several indoor heated areas and a large, covered terrace. -
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- All year
