Cap Marine (Le)

Restaurant, Creole cuisine, European cuisine in Saint-Pierre
  • Situated in Saint-Pierre, Le Cap Marine restaurant has an air-conditioned reception room specialising in the organisation of family receptions: banquets, marriages, christenings, birthdays and communions, etc. Room for 300 people indoors and 50 on the terrace. Reservation recommended well in advance. Meals served as buffets, with around twenty types of hot and cold starters. Restaurant open upon reservation only. Specialities: Creole and European cuisine.
  • Environment
    • Coastline
  • Spoken languages
    • French
Services
  • Accessibility
    • Mobility impaired
  • Amenities
    • Air conditioning
  • Activities
    • Public car park
    • Beach
    • ATM / bank
    • Fishing
    • Shopping centre
Rates
Payment methods
  • Cheque
  • Cash
Openings
Openings
  • All year 2025