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Cap Méchant d'Abord (Le)

Restaurant, Asian cuisine, Creole cuisine in Saint-Pierre
  • Restaurant with terrace and panoramic views of the port of Saint-Pierre. Creole and Chinese cuisine.

  • Specialities based on heart of palm (crunchy salad, pork and heart of palm, etc.), seafood, country chicken cari, lobster, fish in ginger, chicken with black mushrooms. Daily buffets.
  • Environment
    • City centre
    • Beach
  • Capacity
    • People :  150 place setting
    • Rooms :  150 Person(s)
  • Spoken languages
    • English
    • French Creole
    • French
Services
  • Activities
    • Shopping centre
    • Public parking
    • Fishing
    • Beach
    • Panoramic viewpoint
    • Cultural site
  • Equipment
    • Air conditioning
    • Private parking
Rates
Payment methods
  • Credit card
  • Cheques
  • Cash
  • Restaurant vouchers