Case Planteur
                                
                                
                                                    
                    Restaurant, Creole cuisine, European cuisine                    
                
                                                    in La Saline, Saint-Paul
                            
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                                            Case Planteur serves fast food in the town of La Saline, with Creole and European fare at the top of the bill. Monday to Friday lunchtimes: Continental French dishes, with no reservation required (blanquette of veal, kidneys, and calfs head). Evenings and weekends upon reservation: Creole set menu comprising aperitif (samosas, fritters, etc.), starter, choice of two main courses, dessert, coffee and liqueur. Farm and orchard produce cooked over a wood fire.
 
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