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Cayenne (La)

Asian cuisine, Creole cuisine, Indian cuisine, Inn in Sainte-Rose

  • Situated in Sainte-Rose, La Cayenne farm inn serves authentic and traditional Creole cuisine based on local products mainly grown on the farm and according to the season.

  • Fruits, vegetables, chickens, goats, sugar cane and organic, high-quality produce. The farm inn belongs to the ""Bienvenue à la Ferme"" (Welcome to the Farm) network.
    Specialities: grated Chayotte squash, heart of palm, pumpkin, etc., chicken cari with long okra, goat massala, duck with lychees, kaffir lime swordfish, chicken cari with heart of palm... and home-made desserts such as sweet potato cake, ""ti-son"" cornflour cake, seasonal fruit mousse, etc.
  • Environment
    • Rural environment
  • Capacity
    • People :  60 place setting
    • Rooms :  60 Person(s)
  • Spoken languages
    • English
    • French Creole
    • French
    • Bienvenue à la ferme
Services
  • Activities
    • bus stop
    • grocer's
    • fishing
    • panoramic viewpoint
    • hiking trail
    • cultural site
  • Equipment
    • High chair
    • Garden
    • Private parking
    • Terrace
    • Panoramic view
Rates
Payment methods
  • Credit card
  • Cheques
  • cash
  • Rates
  • Adult meal
    30 €
  • Child meal
    From 15 €