Chez Doudou
Restaurant, Creole cuisine
in Guillaume (le), Saint-Paul
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Situated in the heights of Saint-Paul, Chez Doudou serves traditional cuisine while bringing ""lontan"" (Old-Time) produce up-to-date, such as long okra, banana flower, taro wood plant, etc. The restaurant also serves geranium-based dishes.
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In a very warm and friendly atmosphere, Doudou takes the time to greet diners and sometimes even plays a tune or two on the guitar.
On Tuesday from 10.30 a.m to midday, he teaches how to make a good cari with ""lontan"" (Old-Time) produce and offers a special home made rum, ("rhum arrangé").
Closed on Monday, Wednesday and in June. Service from 8:00 a.m. to 4:00 p.m.
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Environment
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Spoken languages
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Openings
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Openings
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- All year 2024