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Exception (L')

Restaurant, European cuisine in Saint-Pierre

  • L\'Exception restaurant in Saint-Pierre serves semi-gourmet cuisine

  • Specialities: Tuna tartare with citrus fruit, stuffed squid, foie gras marbled with seasonal fruits, braised lamb shank, beef Rossini, chicken ballotine, bass fillet meunière, double chocolate eclair, reworked lemon tart, tiramisu.
    Open Monday to Friday, from 11.45am to 2pm.
  • Environment
    • Industrial and commercial zone
  • Capacity
    • People :  50 place setting
  • Spoken languages
    • French
    • French Creole
    • English
    • Arabic
  • See all reviews
Services
  • Accessibility
    • Mobility impaired
  • Equipment
    • Private car park
  • Amenities
    • Air conditioning
    • WIFI
Rates
Payment methods
  • Visa
  • Eurocard - Mastercard
  • Cheque
  • Cash
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