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Indochine

Restaurant, Asian cuisine in Saint-Pierre
  • Traditional Indo-Chinese (Peking duck), Thai (meat prepared on hot plates) and Vietnamese (spring rolls and, Bo buns) restaurant.

  • Open from Tuesday to Thursday from 12:00 p.m. to 1:30 p.m. and from 7:00 p.m. to 9:30 p.m.
    On Friday & Saturday from 12:00 p.m. to 1:30 p.m. and from 7:00 p.m. to 10:00 p.m. Closed on Monday and Sunday.
  • Environment
    • City centre
  • Capacity
    • People :  70 place setting
    • Rooms :  70 Person(s)
  • Spoken languages
    • English
    • French Creole
    • French
Services
  • Activities
    • Shopping centre
    • Public parking
    • Fishing
    • Beach
  • Equipment
    • Air conditioning
Rates
Payment methods
  • Credit card
  • Cheques
  • Cash
  • Restaurant vouchers