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Indochine
Restaurant, Asian cuisine
in Saint-Pierre
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Traditional Indo-Chinese (Peking duck), Thai (meat prepared on hot plates) and Vietnamese (spring rolls and, Bo buns) restaurant.
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Open from Tuesday to Thursday from 12:00 p.m. to 1:30 p.m. and from 7:00 p.m. to 9:30 p.m.
On Friday & Saturday from 12:00 p.m. to 1:30 p.m. and from 7:00 p.m. to 10:00 p.m. Closed on Monday and Sunday.
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- See all reviews
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Openings
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- All year 2024