Relais Dyonisien (Le)

Le Relais Dyonisien, a self-service restaurant, which has been open for more than 30 years, serves traditional Creole cuisine, some Chinese dishes and dishes of the day. The restaurant has a small terrace. Open Monday to Saturday, for lunch and dinner, as well as the first and second Sunday of each month, for lunch and dinner. The food is prepared using fresh produce from the Petit Marché, just two minutes away. A delicious fish (or shellfish) cari is prepared every day. In season, the restaurant serves a delicious bichique fish cari. They prepare their own coffee and massala spice mix. Take-away dishes. Recommended by the Routard Guide. The bar is open non-stop from 10am to 9.30pm / 10pm. Various Creole snacks prepared on site: samosas and "bonbons-piments”. The restaurant is near the pedestrian street and the Chinese temples.

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