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Terrasse de Bourbon

Restaurant, Creole cuisine, European cuisine in Saint-denis

  • La Terrasse de Bourbon is a traditional restaurant situated in Saint-Denis.

  • The chef, a Reunion Islander, uses fresh, high-quality ingredients. The restaurant menu features classic dishes like duck-breast fillet, rib steak and “péi” fish.
    La Terrasse de Bourbon gives pride of place to local products: yam or sweet-potato purée, cornflour “soso” and “riz chauffé” (heated rice).
  • Environment

    • In the town centre
  • Capacity

    • People :  110 place setting
  • Spoken languages

    • English
Services
  • Accessibility

    • Mobility impaired
  • Amenities

    • Free internet access
    • Fan
    • WIFI
  • Activities

    • Bus stop
    • ATM / bank
    • Public car park
    • Site of cultural interest
Rates

Payment methods

  • Visa
  • Eurocard - Mastercard
  • Restaurant cheques
  • Cash