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Vieux Tamarin (Le)
Hotel-restaurant, European cuisine
in Saint-gilles-les-bains, Saint-Paul
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Le Vieux Tamarin, the restaurant of the Alamanda hotel, introduces diners to refined cuisine with local and exotic flavours, taking its inspiration from island products such as fish, spices, ""Old-Time"" fruits and vegetables, etc.
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Specialities include:
- ""Minute"" tuna tartare with sweet pepper and aubergine caviar, - Brochettes of giant freshwater shrimps with red pepper and lime sauce,
- Sweet potato cake with chocolate sauce. Open every day from 12:00 p.m. to 1:30 p.m. and from 7:00 p.m. to 9:30 p.m.
Cocktails can also be enjoyed at the outdoor bar, open from 10:00 a.m. to 10:30 p.m. Musical entertainment on Friday and Saturday evenings.
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Environment
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Spoken languages
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Equipment
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Amenities
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Activities
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Rates
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Openings
- All year
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Monday12:00 PM - 1:30 PM7:00 PM - 9:30 PM
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Tuesday12:00 PM - 1:30 PM7:00 PM - 9:30 PM
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Wednesday12:00 PM - 1:30 PM7:00 PM - 9:30 PM
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Thursday12:00 PM - 1:30 PM7:00 PM - 9:30 PM
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Friday12:00 PM - 1:30 PM7:00 PM - 9:30 PM
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Saturday12:00 PM - 1:30 PM7:00 PM - 9:30 PM
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Sunday12:00 PM - 1:30 PM7:00 PM - 9:30 PM