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Vieux Tamarin (Le)

Hotel-restaurant, European cuisine in Saint-gilles-les-bains, Saint-Paul
  • Le Vieux Tamarin, the restaurant of the Alamanda hotel, introduces diners to refined cuisine with local and exotic flavours, taking its inspiration from island products such as fish, spices, ""Old-Time"" fruits and vegetables, etc.

  • Specialities include:
    - ""Minute"" tuna tartare with sweet pepper and aubergine caviar, - Brochettes of giant freshwater shrimps with red pepper and lime sauce,
    - Sweet potato cake with chocolate sauce. Open every day from 12:00 p.m. to 1:30 p.m. and from 7:00 p.m. to 9:30 p.m.
    Cocktails can also be enjoyed at the outdoor bar, open from 10:00 a.m. to 10:30 p.m. Musical entertainment on Friday and Saturday evenings.
  • Environment
    • Beach
  • Spoken languages
    • French
    • French Creole
    • English
    • German
    • Spanish
Services
  • Accessibility
    • Mobility impaired
  • Equipment
    • bus parking
    • Private car park
    • Swimming-pool
  • Amenities
    • Air conditioning
  • Activities
    • Garden
    • Beach
    • Hiking trail
    • Golf
    • Horse-riding
    • Fishing
    • Shopping centre
Rates
Payment methods
  • Visa
  • Eurocard - Mastercard
  • Cheque
  • Cash
Openings
  • All year
  • Monday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Tuesday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Wednesday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Thursday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Friday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Saturday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Sunday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
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