The prawn curry

Name: cari crevettes
Prep time: 45 min
Cook time: 20 min
Total time: 65 min
Ingredients: 200 g. de crevettes; 4 tomates; 2 oignons; 8 gousses d'ail; Sel; Poivre; Thym; Curcuma; Combava

Prawn curry is a traditional Réunion Island dish that is very tasty and easy to make.

Lila

Prawn curry recipe

Preparation Time45 minutes

Cooking Time20 minutes

Preparation

Cut up the tomatoes
Cut up the onions
Remove the kaffir lime zest
Chef’s tip : kaffir lime or ginger to taste
Put the kaffir lime zest in a pestle
Add some salt
Add some pepper
Grind
Heat some oil
Sauté the onions
Add the mixture of spices
Add the tumeric
Add the thyme
Add the tomatoes
Mix
Cover and leave to cook for 10 minutes
Add the prawns raw or fried in oil
Add some water
Cover and leave to cook for 10 minutes

Ingredients

(Serves 4)

200 g. of prawns
4 tomatoes
2 onions
8 cloves of garlic
Salt
Pepper
Thyme
Turmeric
Kaffir lime

TIPS

At the end of the curry, you can add a little parsley.
Enjoy the prawn cari with white rice
As an accompaniment to this dish, you can make a little lemon sauce (lemon cut into small strips with the zest, onions, some chilli peppers, oil, salt).

Enjoy your meal!

This curry will make you travel to Reunion Island!

Good appetite!


This curry will take you to Réunion Island