Colibri (Le)

Restaurant, Bar, Asian cuisine, Creole cuisine at Saint-pierre

  • Le Colibri restaurant in Bassin Plat in the town of Saint-Pierre has a dining room seating 300, a bar and a terrace. Buffet formula daily, except Monday, Tuesday, Wednesday and Sunday evenings, when the restaurant is closed. The island’s culinary specialities are to the fore, with 5 starters and 3 cooked dishes to choose from, and dessert. Le Colibri can also be booked as an air-conditioned meeting or conference room.
  • Environment

    • In the town centre
  • Capacity

    • People :  600 place setting
  • Spoken languages

Services
  • Accessibility

    • Mobility impaired
  • Equipment

    • Meeting room
  • Amenities

    • Air conditioning
Rates

Payment methods

  • Cheque
  • Cash
Openings

Openings

  • All year