Ostéria (L')
Restaurant, European cuisine
in Saint-Pierre
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L'Ostéria is a traditional restaurant serving meats and fish grilled over a wood fire, calves' sweetbread, and flambéed calves' kidneys. Couscous every Thursday. Moules marinières every Friday. Halal menu and pizzas cooked in a wood-fired oven. All desserts are home-made (crème brûlée, chocolate mousse, etc.). The restaurant is open from Monday to Saturday lunchtimes and evenings from 12:00 p.m. to 2:00 p.m. and from 7:00 p.m. to 10:00 p.m. Closed on Sundays and public holidays. Restaurant...
L'Ostéria is a traditional restaurant serving meats and fish grilled over a wood fire, calves' sweetbread, and flambéed calves' kidneys. Couscous every Thursday. Moules marinières every Friday. Halal menu and pizzas cooked in a wood-fired oven. All desserts are home-made (crème brûlée, chocolate mousse, etc.). The restaurant is open from Monday to Saturday lunchtimes and evenings from 12:00 p.m. to 2:00 p.m. and from 7:00 p.m. to 10:00 p.m. Closed on Sundays and public holidays. Restaurant awarded the Maître Restaurateur quality label.
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Openings
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- All year 2025