Saint-Bernard (Le)

Perched on the heights of Saint-Denis, the Saint-Bernard restaurant offers all the flavours of Creole cuisine in a pleasant, typically Creole setting, in the dining room or in a kiosk. The restaurant is set in a place that carries the weight of history: the former Saint-Bernard leprosarium. Covered terrace. ""Rhum arrangé"" tasting as a digestif - choose from over 300 varieties: ginger, Rhum 44, etc. (Alcohol abuse is dangerous to health. Drink responsibly.) The restaurant can cater for banquets and business meals on reservation (marriages, first communions, baptisms, family events, etc.) Open daily, for lunch and dinner, except on Sunday at dinner time. The Saint-Bernard also offers a catering service based on Creole cuisine, on reservation. The restaurant is labelled Maître Restaurateur.

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