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Aux Petits Oignons

Restaurant, Creole cuisine in Saint-andré

  • The restaurant Aux Petits Oignons serves traditional cuisine in Champ Borne.

  • Aux Petits Oignons serves Creole and brasserie-style cuisine, to eat in or take away. Open from Monday to Saturday and public holidays from 11am to 2:30pm
  • Capacity

    • People :  30 place setting
  • Spoken languages

  • Accessibility

    • Mobility impaired

Payment methods

  • Visa
  • Eurocard - Mastercard
  • Cash