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Rondavelle Payanké

Restaurant, Creole cuisine, European cuisine in Saint-gilles-les-bains, Saint-Paul

  • The Rondavelle Payanké is in Saint-Gilles-les-Bains and serves both traditional French cuisine and Créole dishes.

  • The fresh fish specialities are: tartars, tataki, grilled fish, lobster...
    Non-stop food service from 11:30am to 10pm. Breakfast is served every day from 9am to 11am. Most products are fresh, desserts are homemade and products are all local. Drinks are made using fresh fruit.
  • Environment

    • Beach
  • Capacity

    • People :  150 place setting
  • Spoken languages

    • English
    • French creole
Services
  • Accessibility

    • Mobility impaired
  • Amenities

    • Free internet access
    • WIFI
  • Activities

    • Public car park
    • Beach
    • Food shops
Rates

Payment methods

  • Visa
  • Eurocard - Mastercard
  • Cheque
  • Restaurant cheques
  • Cash